Tuesday, October 19, 2010

Tutorial Tuesday= New Recipe!

I was too lazy to think of a tutorial for today, so I figured a recipe is similar to a tutorial.  

My roommate makes these on occasion and they are divine!  So good!

Lemon Pull-Aparts

12 Rhodes Dinner Rolls, thawed but still cold
2 lemon rinds, grated
1/2 cup sugar
1/4 cup melted butter

Citrus Glaze

1 cup powdered sugar
1 tablespoon butter, melted
2 tablespoons fresh lemon juice

Mix grated lemon rind with sugar.  Cut rolls in half and place in a 9x13 inch baking pan sprayed with non-stick cooking spray.  Drizzle 1/4 cup melted butter over rolls.  Sprinkle with lemon rind/sugar mixture, reserving 1/2 cup mixture to sprinkle on just before baking.  Cover with sprayed plastic wrap.

Let rise until double in size.  Remove plastic wrap.  Sprinkle on remaining mixture.  Bake at 350 degrees Fahrenheit for 20-25 minutes.  Remove immediately from pan and place on cooling rack. Combine powdered sugar, butter and lemon juice.  Mix well.  Drizzle glaze over pull-aparts.

I hope you enjoy these as much a I do!

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